Holiday-Themed Waffles

Give your customers two reasons to smile: with great taste and cute overload! These holiday-themed waffles are sure to be a crowd-pleaser this season.

Chocolate Reindeer Waffles

Ingredients

• 1 bag #5018 Old Fashioned Waffle Mix
• 10 cups water
• 1/2 cup baking cocoa
• pretzels
• candy eyes
• red-colored popcorn

Directions

• Pour Waffle Mix into a bowl and add 5 cups water. Mix using a wire whisk until smooth.
• Add the remaining 5 cups water and whisk until combined.
• Add 1/2 cup baking cocoa and mix.
• Let batter rest for 10 minutes.
• Pour waffle batter into a seasoned waffle iron.
• Bake for approx. 3 1/2 minutes at 400°F.
• Insert broken pretzels for antlers; place candy eyes and red popcorn for Rudolph nose; serve.

Green Christmas Tree Waffles

Ingredients

• 1 bag #5018 Old Fashioned Waffle Mix
• 10 cups water
• 1/3 cup #2294 Green Apple Corn Treat flavor
• whipped cream
• sprinkles

Directions

• Pour Waffle Mix into a bowl and add 5 cups water. Mix using a wire whisk until smooth.
• Add the remaining 5 cups water and whisk until combined.
• Add 1/3 cup Green Apple Corn Treat flavor.
• Let batter rest for 10 minutes.
• Pour waffle batter into a seasoned waffle iron.
• Bake for approx. 3 1/2 minutes at 400°F.
• Garnish with whipped cream and sprinkles for Christmas tree appearance and serve.

Red Velvet Santa Hat Waffles

Ingredients

• 1 bag #5018 Old Fashioned Waffle Mix
• 10 cups water
• 1/3 cup #2615 Red Velvet Cake Additive
• White Alpine Chocolate Wafers #5369
• whipped cream
• sprinkles

Directions

• Pour Waffle Mix into a bowl and add 5 cups water. Mix using a wire whisk until smooth.
• Add the remaining 5 cups water and whisk until combined.
• Add 1/3 cup #2615 Red Velvet Cake Additive and mix.
• Let batter rest for 10 minutes.
• Pour waffle batter into a seasoned waffle iron.
• Bake for approx. 3 1/2 minutes at 400°F.
• Drizzle with melted White Alpine Chocolate Wafers.
• Garnish with whipped cream and sprinkles for santa hat appearance and serve.