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Candy Corn Fudge

Candy Corn Fudge 

Indulge in the sweet taste of fall with Candy Corn Fudge! Your customers will be excited to see this fun seasonal treat in your display case.

Ingredients

  • #2716 Sweet Selections® Vanilla Fudge Mix
  • 10 oz. Water
  • 3 sticks Butter (3/4 lb.)
  • 1 Tbsp Yellow Corn Treat Color #2297
  • 1/2 tsp Red Corn Treat Color #2310

Directions

  • Make vanilla fudge accorging to instructions
  • Cook until temperature reaches 160°F
  • Switch off heat and turn on motor
  • Pour 1/3 of the vanilla fudge into a parchment-lined pan
  • Add 1 Tbsp Yellow Corn Treat Color to remaining mixture in cooker mixer
  • Mix until color is uniform
  • Pour 1/2 of the yellow mixture on top of the white vanilla base
  • Add 1/2 tsp Red Corn Treat Color to remaining yellow mixture to make orange
  • Mix until color is uniform
  • Pour the remaining mixture on to the other two layers and leave to set

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