S’mores Popcorn

Pop up everyone’s favorite dessert flavor with S’mores Popcorn. With just a few ingredients you can offer this decadent treat.

Ingredients

Take lid off Mark 5 cooker mixer
Add the following directly to the cooker mixer
- 1 package of #2094 Caramel Corn Treat Concentrate Mix
- 10 oz. Water
- 2 Cups White Sugar
- 2 Cups Brown Sugar
- 4 oz. of oil
Turn on heat/motor switch on
Place the lid back on the cooker mixer
When you see steam coming out of the lid (approx. 8 minutes into cooking process), remove the lid
When buzzer sounds, letting you know the mix is up to temperature, turn heat/motor switch OFF
Turn motor switch ON
Add the 5 gallons of popped popcorn to the cooker mixer
Add the graham crackers to the cooker mixer
Tilt Cooker to 2nd position (tumble position) to let popcorn mix
Spray 10 squirts of #2250Qt Free ‘N Easy into the kettle (this will help the corn from sticking to itself)
Let popcorn mix for 1 minute inside cooker mixer, or until completed coated
Right before you dump the popcorn add the chocolate chips and mini marshmallows
Allow paddles to complete 2 turns and then dump the popcorn into cooling tray
Cool popcorn by separating it out to form clusters
Allow to cool completely then bag or store popcorn