Apple Pie Fudge
Apple Pie Fudge
That sweet, comforting apple pie taste in fudge form! Use this recipe to create a beautiful and tasty treat for your customers.
Ingredients
- 1 bag #2717 Sweet Selections® Base Fudge Mix
- 10oz Apple Cider Frusheez® Mix #1446
- 2 sticks butter (1/2 lb.)
- 1/4 cup #2480 Churro Seasoning (reserve 1 Tbsp)
Directions
- Turn on the fudge cooker.
- Add 10oz of Frusheez® #1446 and slowly add 2 sticks of butter, pre-sliced, and let stir until butter is melted.
- Slowly add one 7 lb. bag of #2717 Base Fudge Mix.
- Add 1/4 cup #2480 Churro Seasoning.
- If mix is too dry, add more water, an ounce at a time. Let stir until the mix is smooth and shiny, about 160˚F.
- Pour the batch into a 13x9x2 parchment-lined pan.
- Let it set up and cool for 8 hours or overnight.
- Slice and serve.
- Store in an airtight container at room temperature.
