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Peppermint Coffee

Peppermint Coffee

Add a Peppermint Coffee to your cold weather concession stand lineup using Gold Medal’s Winter Frost Flossugar.


  • 1 1/2 cup Winter Frost Flossugar #3225
  • Hot water
  • Hot fudge
  • Coffee #7013


  • Add Flossugar to container and fill to 1 1/2 cups with hot water
  • Mix well to make a syrup
  • Brew coffee according to package directions
  • Add 1 part syrup to 4 parts coffee
  • Add 1 part hot fudge to 4 parts flavored coffee

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